No Ernie's Chicken plate is complete without its supporting cast:
Remove from heat and stir in the sour cream and shredded Monterey Jack cheese until melted and smooth. Season with salt and pepper to taste. Keep warm. 3. Grill the Chicken Preheat your grill to medium-high heat. Remove chicken from marinade and discard excess marinade. Ernie-s Chicken Recipe Mi Cocina
. It is traditionally served alongside Mexican rice ( arroz ), fresh guacamole, and vibrant pico de gallo. No Ernie's Chicken plate is complete without its
Place chicken in a large nonreactive bowl or zipper bag. Pour marinade over. Massage it into every crevice. Add sliced onions on top. Seal and refrigerate for at least 4 hours (Ernie insists on 8 if you can wait). Ernie-s Chicken Recipe Mi Cocina